Description
The "Guihai " Katana features a 26-inch lacquered solid wood scabbard and a full steel clay-tempered blade. The blade undergoes 16 stages of hand polishing and is suitable for test cutting, effortlessly slicing through grass mats and hemp ropes. This katana strikes a perfect balance between strength and flexibility, offering exceptional value for money. The sword has a total length of 103 cm, with a blade length of 74 cm and a handle length of 26 cm. The blade has a thickness of 0.7 cm at the base and 0.51 cm at the tip, with a blade width of 3.17 cm at the base and 2.5 cm at the tip. It features a 2.1 cm curve, with a wavy "Rantō" hamon pattern and a "Komaru" tip. The blade has a hardness of 58-59 HRC. The scabbard is made from lacquered solid wood with a blue finish, and the fittings include an alloy tsuba with a bamboo theme. The sword weighs 1.4 kg in total, with a net weight of 1.1 kg. Crafted using traditional sword-making techniques, the blade undergoes forging, heating, hammering, filing, polishing, quenching, tempering, and hand finishing to ensure quality and performance.
Katana T10 Clay Tempered Steel Blade Japanese Samurai Sword Guihai Tsuba Handmade Wood Saya
Sword Information
| Features | Handmade |
| Overall Length | 103 cm |
| Blade (Nagasa) Length | 74 cm |
| Handle Length | 26 cm |
| Blade Width | 3.2 cm |
| BladeThickness | 0.7 cm |
| Blade Material | T10 Clay Tempered Steel |
| Edge | Single and Curved |
| Sharpness | Sharpened |
| Saya Material | Hardwood |
| Fittings | Alloy Fittings |
| Weight | 1.40 Kg |
| Tang | Full Tang |
| Theme: | Samurai |
