Description
Katana Qingteng | Full Tang T10 Clay Tempered Steel Blade | Polished Edge | Black Saya
The Qingteng (“Green Vine”) is a masterfully forged full-tang katana crafted from T10 clay-tempered steel, renowned for its sharp edge, hardness, and resilience. The differential heat treatment produces a genuine hamon temper line, balancing cutting power with flexibility—a mark of true craftsmanship.
The blade features a smooth, dark-polished finish with refined curvature and crisp geometry, offering both beauty and precision. The tsuba showcases a clean, dark openwork design symbolizing strength and balance, while the alloy fuchi and kashira complete the elegant fittings with understated detail and durability.
The saya is deep black with golden speckles, evoking the shimmer of stars across a night sky. A black sageo ties the scabbard, harmonizing with the black ito wrapped tightly over a contrasting white core, providing a confident and comfortable grip.
Named after the resilient vine that thrives with vitality, the Qingteng Katana embodies endurance, grace, and the unyielding spirit of growth. Whether displayed or wielded in practice, it represents the seamless union of art, power, and tradition.
Swords holder or stand sold separately.
Sword Information
| Features | Handmade |
| Overall Length | 103 cm |
| Blade (Nagasa) Length | 71 cm |
| Handle Length | 26 cm |
| Blade Width | 3.2 cm |
| BladeThickness | 0.7 cm |
| Blade Material | T10 Clay Tempered Steel |
| Edge | Single and Curved |
| Sharpness | Sharpened |
| Saya Material | Hardwood |
| Fittings | Alloy Fittings |
| Weight | 1.3 Kg |
| Tang | Full Tang |
| Theme: | Samurai |












